We cannot fault the build quality and the considerable effort that went into our project. The team understood that we wanted a quality build and they ensured that this was achieved by making sure the best tradesman and the best materials were used. The attention to those all-important details as the project neared completion was spot on, from the finish of the plastering, the quality of the electrics and the preparation for the kitchen installers it was just great. In summary we would thoroughly recommend Field and Field, and in fact we have two further smaller projects lined up with them.

December 2020

Excellent, very knowledgable and friendly team. We cannot thank them enough on their overall advice and professionalism that resulted in much better outcome that we originally planned for and expected. We were very pleased with the quality of the work, with the way they treated us and got us involved in overall work. Thanks Barry, Nick and team!

November 2020

We cannot recommend Barry, Nick, Lisa and the team highly enough. We had a massive project to do and they were brilliant from start to finish. They worked extremely hard- long days-were very friendly and kept us up to date with what they were doing and coming up with some good ideas for the project. The quality and their communication was excellent and the end result is fantastic. We wanted some additional work which was priced well too and done to a high standard.

October 2020

Could not be happier with the result of The teams work. On time and no additional fees. I will be back in contact shortly for my kitchen. Would 10000% recommend for work in the Basingstoke area.

October 2020

This relatively small job took much longer than it should have done , due to the present difficult circumstances of Coronavirus restrictions ,mainly over supplies . But I cannot speak highly enough of Barry Field and his team as they remained as active and as helpful as they could be and we are more than happy with the final result .

October 2021

Excellent work exactly as discussed

January 2020